Toast: The Cookbook by Raquel Pelzel


ISBN
9780714869551
Published
Released
01 / 10 / 2015
Binding
Hardcover
Pages
120
Dimensions
172 x 245 x 16mm

The ultimate canvas for sweet and savoury culinary creativity. 50 seasonal recipes that reimagine the 'bread and butter' of cuisine with simple ingredients in surprising ways.

As simple or as sophisticated as you want it to be, but always comforting and nourishing. Toast is perfect for those looking for seasonal, market-inspired recipes, or gourmet treats presented in an approachable manner.

With something for every palette and occasion, this is the ideal book for new and seasoned cooks alike and everyone from college students and recent graduates, to newlyweds and empty nesters Artisanal toast is a hit in the media with features on Today, GMA, and NPR, and on the pages of The New Yorker, San Francisco Chronicle, Guardian, and Bon Appétit
Christmas Catalogue 2024 x BookFrenzy
25.46
RRP: $29.95
15% off RRP


This product is unable to be ordered online. Please check in-store availability.
Instore Price: $29.95
Enter your Postcode or Suburb to view availability and delivery times.


RRP refers to the Recommended Retail Price as set out by the original publisher at time of release.
The RRP set by overseas publishers may vary to those set by local publishers due to exchange rates and shipping costs.
Due to our competitive pricing, we may have not sold all products at their original RRP.